My housemates are amazing.
Caoimhin made me a perfectly cooked super thick steak (the kind that would go for like $70 at a steak house)
Mark made me French onion soup (super cheesy and amazing) and picked up this super delicious oak barrel aged ale.
The most amazing part? That dinner wasn't even planned (well except the steak). The real food is going to come at the party tmw night.
I couldn't ask for more amazing friends.
Friday, September 16, 2011
Tuesday, September 13, 2011
Sunday, September 11, 2011
Lunch in Chinatown
Friday, September 9, 2011
Mystery cocktail night!
Thursday, September 8, 2011
Smokey rice
Dinner/Snack for lazy people:
Wanted something easy for dinner, and an excuse to use the new smoked salt I bought. Went really light with the seasonings so it's subtle and amazing.
Rice boiled in applewood smoked sea salt then added a bit of BBQ sauce, creole seasoning and lime juice.
I'm satisfied.
Updates for all!
Hope everyone enjoys the inundation of old food posts. Got through all the easy ones, now I just need to make some process based posts.
Look forward to:
Look forward to:
- Pasta and red sauce
- Scallion pancakes
- Bahn Mi watermelon variation
- Lotus root stir fry
- tofu goulash
- Beryl's Birthday Potluck
Excited yet?
Also-- cooking club members, I am waiting for some interesting posts from you guys, or else you will be sitting at the kiddie table next event we have.
Speaking of next events-- the next actual meal we do is probably going to be a large one. In interviewing members for my co-op I may have found us quite a few new members (yay!). Any suggestions for themes?
Blogging catch up: Past Favorites
Blogging Catch Up: past favorites
BBQ Spareribs
These were the most amazingly fun things to eat ever. Slow cooked for 4 hours the meat was falling off the bone. Amazing.
Cook date: August 21st, 2011
Blogging catch up: past favorites
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