Thanks to my lovely new book The Flavour Thesaurus I am inspired. Expect pictures of these pairing experiments in the near future. Feel free to comment recipes or additional pairings of your own.
Interesting pairings I'd like to try:
Goat cheese or Greek yogurt +
- coriander
- pear (with either a chardonnay or manzanilla sherry wine pairing)
- watermelon
- watercress
Mushroom + Blue Cheese
> polenta with gorgonzola and blue cheese
> mushroom, blue cheese, and leek soup
Mushroom + Egg
> mushroom fritters
Watermelon +
- chili (this will be some type of confection)
- cinnamon
- coriander leaf (possibly a salsa-- red onion, fresh green chili's etc.)
- cucumber + feta cheese
- oyster
- pork
- tomato
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